Pure Vermont Maple Syrup – Collected in traditional sap buckets and gathered using a sleigh pulled by our team of horses and boiled down on a wood fired evaporator.
Livewater Farm produces 3 grades of maple syrup: Grade A: Amber Color with Rich Taste, Grade A: Dark Color with Robust Taste, and Grade A: Golden Color with Delicate Taste.
Grade A maple syrup produced by Livewater farm using horse power and a wood fired evaporator.